Italian

Pizza Dough - Frugal Gourmet is for Dinner.

Pizza Dough - Frugal Gourmet takes 90 minutes to prepare.

Pizza Dough - Frugal Gourmet takes 30 minutes to cook.

Pizza Dough - Frugal Gourmet makes 24 servings.

The ingredients for Pizza Dough - Frugal Gourmet are:

1 1/4 cups tepid water (about 110 degrees)
1 pkg fast-rising dry yeast
1/2 tsp salt
1 tbsp olive oil
1 lb and 2 oz wheat flour (about 31/4 cups) measure on a good scale
1/4 cup cornmeal

Here is how you make Pizza Dough - Frugal Gourmet:

Place the tepid water in a mixing bowl. dissolve the yeast and salt in the water. Add the oil. 1 1/2 cups of the weighed out flour, and the cornmeal. Beat together for 5 to 10 minutes to form a sticky batter. Knead in the remaining flour until you have a smooth dough. Place on a clean counter and cover with the bowl. Allow to rise until double in bulk, about 1 hour. Punch the dough down and divide into 3 equal parts. To make a pizza, roll a portion of the dough on a a lightly floured surface to a 14-inch diameter. Place the rolled dough on a lightly oiled Wilton Pizza Pan.Top with favorite toppings and bake at 375 for about 30 minutes.Number of Servings: 24Recipe submitted by SparkPeople user SHELLBERTANN.

The nutritional information for Pizza Dough - Frugal Gourmet is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 77.8

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 49.3 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 0.6 g
• Protein: 2.5 g

Pizza Dough - Frugal Gourmet is Italian cuisine.