Italian

Homemade Pizza - Kitchen Aid Dough is for Dinner.

Homemade Pizza - Kitchen Aid Dough takes 60 minutes to prepare.

Homemade Pizza - Kitchen Aid Dough takes 15 minutes to cook.

Homemade Pizza - Kitchen Aid Dough makes 4 servings.

The ingredients for Homemade Pizza - Kitchen Aid Dough are:

1 cup Spaghetti Sauce of your choice (calories adjusted for Barilla Roasted Garlic)
Sliced Jalapeno Peppers, 2 pepper
Bell Pepper, 1 pepper
Onion, 1 whole, chopped
Mozzarella Cheese, part skim milk, 4 oz
Jennie-O Lean Ground Turkey, 16 oz

Here is how you make Homemade Pizza - Kitchen Aid Dough:

Prepare pizza dough as included in book with your Kitchen-Aid Mixer or you can find the recipe here: http://www.recipezaar.com/Kitchenaid-Crusty-Pizza-Dough-64860Preheat oven to 450. After crust has risen for about an hour, punch dowugh down. Brush pizza pan with olive oil and sprinkle with cornmeal (Or avoid this step by using a pizza stone). Press dough down, forming a raised edge to hold toppings. Add spaghetti sauce, peppers, turkey, onion, and top with cheese. Bake for 15-20 minutes. Serving size is 1/4 pizza. Enjoy!!!Number of Servings: 4Recipe submitted by SparkPeople user MUDDYDAISY.

The nutritional information for Homemade Pizza - Kitchen Aid Dough is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 640.6

• Total Fat: 16.1 g
• Cholesterol: 96.4 mg
• Sodium: 713.4 mg
• Total Carbs: 81.9 g
• Dietary Fiber: 1.3 g
• Protein: 42.1 g

Homemade Pizza - Kitchen Aid Dough is Italian cuisine.