Italian

"Pizza" stir-fry is for Dinner.

"Pizza" stir-fry takes 10 minutes to prepare.

"Pizza" stir-fry takes 20 minutes to cook.

"Pizza" stir-fry makes 1 servings.

The ingredients for "Pizza" stir-fry are:

half a Tablespoon of olive oil
1 Tablespoon of minced garlic
4 slices of a large onion, diced
4 slices of a large tomato, diced
half of a large pepper, cut to bite-size pieces
4 medium mushrooms, diced
2 Tablespoons of oregano
half a Tablespoon of basil
2 Trader Joe's turkey meatballs (optional)

Here is how you make "Pizza" stir-fry:

Makes 1 serving (ingredients can be multiplied for multiple servings, of course)Heat olive oil and garlic over medium heat in large skillet. When garlic begins to cook, add onion and cook until pieces become somewhat see-through. Add tomato and let cook.If you're going to use the meatballs in this recipe, now is a good time to heat them in the microwave while tomato is cooking. Nuke for 4 to 5 minutes, remove, and dice into small pieces.Add pepper and mushroom to skillet with garlic, onion, and tomato. Mix thoroughly and season with oregano and basil. Add diced meatball and mix again. Allow to simmer for a minute or two.Turn off heat and transfer to plate. Eat and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user PHANTASMBUNNY.

The nutritional information for "Pizza" stir-fry is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 318.5

• Total Fat: 12.7 g
• Cholesterol: 30.0 mg
• Sodium: 421.6 mg
• Total Carbs: 39.4 g
• Dietary Fiber: 12.5 g
• Protein: 19.2 g

"Pizza" stir-fry is Italian cuisine.