Italian

Sun-Dried Tomato Pizza is for Dinner.

Sun-Dried Tomato Pizza takes 10 minutes to prepare.

Sun-Dried Tomato Pizza takes 20 minutes to cook.

Sun-Dried Tomato Pizza makes 4 servings.

The ingredients for Sun-Dried Tomato Pizza are:

Boboli 12" 100% Whole Wheat Thin Pizza Crust
Garlic 6 cloves
Part-Skim Ricotta Cheese .5 cup
Sun Dried Tomatoes .5 cup
Basil 2 tsp
Thyme 1 tsp

Here is how you make Sun-Dried Tomato Pizza:

Preheat oven to 425 degrees. Lightly coat a 12" round pizza pan with cooking spray.Place crust on pan. Arange garlic, cheese and tomatoes on top of the crust. Sprinkle with basil and thyme. Bake on the lowest oven rack until the pizza turns brown and the toppings are hot, about 20 minutes.Serving Size: 4, 2 slice servingsNumber of Servings: 4Recipe submitted by SparkPeople user LUV-BEING-NANA.

The nutritional information for Sun-Dried Tomato Pizza is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 245.2

• Total Fat: 6.3 g
• Cholesterol: 15.0 mg
• Sodium: 517.4 mg
• Total Carbs: 40.5 g
• Dietary Fiber: 7.1 g
• Protein: 11.3 g

Sun-Dried Tomato Pizza is Italian cuisine.

The dietary needs meet for Sun-Dried Tomato Pizza is Vegetarian