Italian

Pizza - Traditional is for Dinner.

Pizza - Traditional takes several minutes to prepare.

Pizza - Traditional takes several minutes to cook.

Pizza - Traditional makes 8 servings.

The ingredients for Pizza - Traditional are:

4 1/2 cups white flour
1 Tbl. yeast, bakers
1 1/2 tsp. salt
2 tbsp canola oil
1 1/2 cup water

Tomato Sauce
Italian Spices
16 oz Mozzarella Cheese

Here is how you make Pizza - Traditional:

Mix flour, yeast, salt, oil and water. Knead for a few minutes. Let rise for 10-30 min. Cut in half and roll into pies depending on the size of the pan.Cook at 450* for 20 min. Let rest 5 minutes before cutting.

The nutritional information for Pizza - Traditional is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 443.8

• Total Fat: 13.4 g
• Cholesterol: 32.9 mg
• Sodium: 1,760.1 mg
• Total Carbs: 58.0 g
• Dietary Fiber: 2.7 g
• Protein: 21.7 g

Pizza - Traditional is Italian cuisine.