Italian

Baby Pumpkin Bun is for Snack.

Baby Pumpkin Bun takes 20 minutes to prepare.

Baby Pumpkin Bun takes 15 minutes to cook.

Baby Pumpkin Bun makes 26 servings.

The ingredients for Baby Pumpkin Bun are:

* pumpkin raw 100g, 100 grams
* Plain white flour , 100 g
* Brown Sugar, 10 grams
* sunflower Oil, 10 grams
* active dry yeast ( 1 pk), 1 serving
* Milk, 2%, 100 grams
* Sweetener
* Cinnamon
* Ginger powder
* Cardamom
* Salt

Here is how you make Baby Pumpkin Bun:

Mix all ingredients together, let it rest an hour then bake in tiny cookie stamps in hot oven till golden. Number of Servings: 26

The nutritional information for Baby Pumpkin Bun is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 339.3

• Total Fat: 0.5 g
• Cholesterol: 0.3 mg
• Sodium: 43.3 mg
• Total Carbs: 116.0 g
• Dietary Fiber: 0.2 g
• Protein: 0.6 g

Baby Pumpkin Bun is Italian cuisine.

The dietary needs meet for Baby Pumpkin Bun is Vegetarian