Italian

Ravioli Skillet is for Dinner.

Ravioli Skillet takes 10 minutes to prepare.

Ravioli Skillet takes 20 minutes to cook.

Ravioli Skillet makes 8 servings.

The ingredients for Ravioli Skillet are:

1 pound ground turkey
1 oz prosciutto, diced
3/4 cup green bell pepper, diced
3 cups spaghetti sauce
3/4 cup water
1 bag frozen ravioli, 25 oz.
1 cup mozarella cheese, shredded

Here is how you make Ravioli Skillet:

Cook turkey, prosciutto, and pepper until meat is no longer pink. Add spaghetti sauce and water. Bring to a boil. Add ravioli, lower heat, cover, and simmer for 7-9 minutes until ravioli is tender. Remove lid and sprinkle chesse on top. Simmer uncovered until cheese is melted.Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user ALISONWILLIS.

The nutritional information for Ravioli Skillet is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 330.6

• Total Fat: 15.0 g
• Cholesterol: 33.2 mg
• Sodium: 945.7 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 3.3 g
• Protein: 21.6 g

Ravioli Skillet is Italian cuisine.