Italian

Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox is for Breakfast.

Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox takes several minutes to prepare.

Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox takes several minutes to cook.

Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox makes 4 servings.

The ingredients for Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox are:

1 tbsp Parsley, dried
0.25 tsp Pepper, black
8 serving Eggs Large Brown Cage Free, Grain Feed & Free Roaming (1 egg)
2 1tsp Olive Oil
1 cup Private Selection Creamy Rose Tomato and Cream Sauce
0.25 cup Parmesan Cheese, grated

Here is how you make Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox:

Mix parsley pepper and eggs. Use oil to coat pan. Cook in 4 batches to get thin frittatas. Slice frittata into ribbons. Mix sauce and parmesan then toss ribbons with sauce/cheese mixture. Divide into four ramekins. Broil for a couple minutes.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user WEEZERX2.

The nutritional information for Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 239.6

• Total Fat: 16.1 g
• Cholesterol: 444.9 mg
• Sodium: 507.9 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 0.1 g
• Protein: 15.7 g

Bodyshred Breakfast Baked Frittata in Tomato Sauce Fox is Italian cuisine.