Italian

Beef Fussilli in Tomatoe sauce, is for Dinner.

Beef Fussilli in Tomatoe sauce, takes 30 minutes to prepare.

Beef Fussilli in Tomatoe sauce, takes 30 minutes to cook.

Beef Fussilli in Tomatoe sauce, makes 2 servings.

The ingredients for Beef Fussilli in Tomatoe sauce, are:

Ground beef, lean, 250 grams
Knorr Chicken Buillion powder, 1 tbsp
Olive Oil, 1 tbsp
Onions, raw, .25 small
Del Fuerte Tomato Sauce Condimented, 60 gram(s)
La Costeña Diced Tomatoes, 120 gram(s)

Here is how you make Beef Fussilli in Tomatoe sauce,:

Saute onion and brown neet in olive oil, add diced tomatoes and tomatoe sauce and chickem buillion powder, cook on low flam untill cooked.Cook noodles as directed on package.serve hot. Number of Servings: 2Recipe submitted by SparkPeople user STEVIE433.

The nutritional information for Beef Fussilli in Tomatoe sauce, is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 613.5

• Total Fat: 34.3 g
• Cholesterol: 93.8 mg
• Sodium: 427.1 mg
• Total Carbs: 45.9 g
• Dietary Fiber: 3.5 g
• Protein: 28.7 g

Beef Fussilli in Tomatoe sauce, is Italian cuisine.