The recipe Bechamel Sauce (Syeda's from Fanny Farmer Cookbook)

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Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) recipe is a Italian meal that takes 10 minutes to make. If you enjoy Italian for , you will like Bechamel Sauce (Syeda's from Fanny Farmer Cookbook)!

Bechamel Sauce (Syeda's from Fanny Farmer Cookbook)

Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) Recipe
Bechamel Sauce (Syeda's from Fanny Farmer Cookbook)

I got this from Fanny Farmer Cookbook. This is a very plain version to which I might add cheese, parsley or other ingredients depending on how I need to use the sauce.

How Long Does Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) Recipe Take To Prepare?

Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) takes 30 minutes to prepare.


How Long Does Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) Recipe Take To Cook?

Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) takes 10 minutes to cook.


How Many Servings Does Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) Recipe Make?

Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) makes 12 servings.


What Are The Ingredients For Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) Recipe?

The ingredients for Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) are:

Butter, unsalted, 6 tbsp
Milk, nonfat, 3 cup
Flour, whole grain, 3 tbsp
salt & pepper to taste


How Do I Make Bechamel Sauce (Syeda's from Fanny Farmer Cookbook)?

Here is how you make Bechamel Sauce (Syeda's from Fanny Farmer Cookbook):

Melt butter, add flour stir for 1 minute, whisk in warmed milk to prevent lumps. Stir continuously over med heat until it begins to thicken, add salt & other flavorings depending on need.Number of Servings: 12Recipe submitted by SparkPeople user SMMGRAHAM.


What's The Nutritional Info For Bechamel Sauce (Syeda's from Fanny Farmer Cookbook)?

The nutritional information for Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 78.9
  • Total Fat: 5.9 g
  • Cholesterol: 16.8 mg
  • Sodium: 32.8 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.4 g

What Type Of Cuisine Is Bechamel Sauce (Syeda's from Fanny Farmer Cookbook)?

Bechamel Sauce (Syeda's from Fanny Farmer Cookbook) is Italian cuisine.


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