Italian

My king prawns in sticky tom and chilli sauce is for Dinner.

My king prawns in sticky tom and chilli sauce takes 10 minutes to prepare.

My king prawns in sticky tom and chilli sauce takes 15 minutes to cook.

My king prawns in sticky tom and chilli sauce makes 2 servings.

The ingredients for My king prawns in sticky tom and chilli sauce are:

1 red onion finely chopped
2-3 cloves garlic
175g king prawns, best with shell on
can tomatoes
tablespoon balsamic
3 tbsp olive oil
pinch dried chillis or fresh
pasta

Here is how you make My king prawns in sticky tom and chilli sauce:

serves 2peel the prawnschop onion and garlic, fry in oil for 1-2 mins, add toms, salt to taste, balsamic and chillis.reduce down for bout 5-8 mins, then throw in prawns.serve over cooked spaghetti.Number of Servings: 2Recipe submitted by SparkPeople user FISHNYNE.

The nutritional information for My king prawns in sticky tom and chilli sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 235.6

• Total Fat: 14.4 g
• Cholesterol: 0.0 mg
• Sodium: 127.3 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 2.4 g
• Protein: 14.5 g

My king prawns in sticky tom and chilli sauce is Italian cuisine.