The recipe Reduced Fat Alfredo sauce

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Reduced Fat Alfredo sauce recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Reduced Fat Alfredo sauce!

Reduced Fat Alfredo sauce

Reduced Fat Alfredo sauce Recipe
Reduced Fat Alfredo sauce

Elegant side dish to any meal. Or, make it a full meal by adding broccoli, asparagus, shrimp or chicken.

What Course Is Reduced Fat Alfredo sauce?

Reduced Fat Alfredo sauce is for Dinner.


How Long Does Reduced Fat Alfredo sauce Recipe Take To Prepare?

Reduced Fat Alfredo sauce takes 10 minutes to prepare.


How Long Does Reduced Fat Alfredo sauce Recipe Take To Cook?

Reduced Fat Alfredo sauce takes 10 minutes to cook.


How Many Servings Does Reduced Fat Alfredo sauce Recipe Make?

Reduced Fat Alfredo sauce makes 6 servings.


What Are The Ingredients For Reduced Fat Alfredo sauce Recipe?

The ingredients for Reduced Fat Alfredo sauce are:

1 pound uncooked whole wheat fettuccine
1 tablespoon butter
1 clove garlic, minced
1 1/4 cups fat free half and half
3/4 cup grated reduced fat Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon pepper


How Do I Make Reduced Fat Alfredo sauce?

Here is how you make Reduced Fat Alfredo sauce:

Cook pasta according to package directions, omitting salt and fat.Melt butter in a large skillet over medium heat. Add garlic and saute until tender. Add half and half, cheese, salt, and pepper. Cook 1 minute, stirring constantly. Reduce heat; add pasta, tossing gently to coat.Number of Servings: 6Recipe submitted by SparkPeople user WAZAROO.


What's The Nutritional Info For Reduced Fat Alfredo sauce?

The nutritional information for Reduced Fat Alfredo sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 421.0
  • Total Fat: 10.0 g
  • Cholesterol: 37.6 mg
  • Sodium: 937.3 mg
  • Total Carbs: 62.1 g
  • Dietary Fiber: 8.0 g
  • Protein: 19.4 g

What Type Of Cuisine Is Reduced Fat Alfredo sauce?

Reduced Fat Alfredo sauce is Italian cuisine.


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