Italian

Jane's Homemade Tomato Sauce is for Dinner.

Jane's Homemade Tomato Sauce takes 40 minutes to prepare.

Jane's Homemade Tomato Sauce takes 180 minutes to cook.

Jane's Homemade Tomato Sauce makes 45 servings.

The ingredients for Jane's Homemade Tomato Sauce are:

19 cups of fresh garden tomatoes, chopped
1 cup olive oil
1 1/4 tsp black pepper
8 cloves garlic, minced or 4 Tbsp of minced garlic from a jar
3 bay leaves
4 tsp salt
2 tsp oregano
2 tsp basil
2 large cans Contradina Tomato paste, 12 oz cans
1 cup brown sugar, packed

Here is how you make Jane's Homemade Tomato Sauce:

In large Dutch oven sautee garlic in oil then add chopped tomatoes and seasonings. Let simmer on low heat (between 2-3 on stove with lid on pan for 2 hours, stirring occasionally.Next add the tomato paste and brown sugar and let simmeranother hour. Stir more often so sugar will not stick to bottom of pan and burn sauce.Lastly strain your sauce in a Chinois to seive the seeds and skins from the sauce. Pour 2 cups of sauce into either quart freezer bags or ziploc containers. Makes 15 1-cup servings or 5 ( 24 oz) containers to freeze 1 container will make 9 (1/3) servings.Entire Recipes yields 45 (1/3) servings.Number of Servings: 45Recipe submitted by SparkPeople user LADYBUGPLUS.

The nutritional information for Jane's Homemade Tomato Sauce is:

• Servings Per Recipe: 45
• Amount Per Serving
• Calories: 90.4

• Total Fat: 5.1 g
• Cholesterol: 0.0 mg
• Sodium: 335.1 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 1.6 g
• Protein: 1.3 g

Jane's Homemade Tomato Sauce is Italian cuisine.

The dietary needs meet for Jane's Homemade Tomato Sauce is Low Fat