The recipe Meat Sauce for P?sketti
Meat Sauce for P?sketti recipe is a Italian Dinner meal that takes 45 minutes to make. If you enjoy Italian for Dinner, you will like Meat Sauce for P?sketti!
Meat Sauce for P?sketti
- What Course Is Meat Sauce for P?sketti?
- How Long Does Meat Sauce for P?sketti Recipe Take To Prepare?
- How Long Does Meat Sauce for P?sketti Recipe Take To Cook?
- How Many Servings Does Meat Sauce for P?sketti Recipe Make?
- What Are The Ingredients For Meat Sauce for P?sketti Recipe?
- How Do I Make Meat Sauce for P?sketti?
- What's The Nutritional Info For Meat Sauce for P?sketti?
- What Type Of Cuisine Is Meat Sauce for P?sketti?
- What Dietary Needs Does Meat Sauce for P?sketti Meet?
Meat Sauce for P?sketti |
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Delicious, rich, and slightly spicy, this only simmers for 45 minutes but tastes like it took all day! What Course Is Meat Sauce for P?sketti?Meat Sauce for P?sketti is for Dinner. How Long Does Meat Sauce for P?sketti Recipe Take To Prepare?Meat Sauce for P?sketti takes 45 minutes to prepare. How Long Does Meat Sauce for P?sketti Recipe Take To Cook?Meat Sauce for P?sketti takes 45 minutes to cook. How Many Servings Does Meat Sauce for P?sketti Recipe Make?Meat Sauce for P?sketti makes 8 servings. What Are The Ingredients For Meat Sauce for P?sketti Recipe?The ingredients for Meat Sauce for P?sketti are: 1 tbsp olive oil1 lb lean ground beef 1 large onion, diced 1 stalk celery, diced 1 medium-large carrot, finely grated 5 garlic cloves, minced or pressed 2 tbsp dried parsley 1 sprig fresh thyme (or 1 tsp dried) ? tsp fennel seed 1 tsp dried basil 1 tsp dried oregano 1 tsp paprika (smoked if available) Pinch red pepper flakes (optional) ? cup dry red wine 1 cup beef broth 28 oz crushed tomatoes ? (6-oz) can tomato paste 1 tsp unsweetened cocoa powder Salt and black pepper ? tsp lemon juice How Do I Make Meat Sauce for P?sketti?Here is how you make Meat Sauce for P?sketti: Heat oil in heavy large skillet over medium-high.Add ground beef and brown, breaking up as you go. Spoon meat onto a plate with a slotted spoon, drain half the fat in the pan if there is a lot. Reduce heat to medium low and add the onion, celery and carrot.Saut? until onion is golden and beginning to brown, about 10 minutes. Stir in garlic and raise heat to medium, cook 1 minute.Stir in herbs and spices (except cocoa, salt, and pepper) and cook 1 minute longer. Return the beef to the pan and stir to coat with the spices, then add wine, broth, crushed tomatoes, tomato paste and cocoa. Reduce heat to low. Simmer until sauce is thick, about 45 minutes. Remove thyme sprig (if using fresh). Season to taste and stir in the lemon juice.This can be prepared and stored in the fridge for up to 3 days, or frozen up to 6 months.Serving Size: enough for 1 lb of pasta, 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Meat Sauce for P?sketti?The nutritional information for Meat Sauce for P?sketti is:
What Type Of Cuisine Is Meat Sauce for P?sketti?Meat Sauce for P?sketti is Italian cuisine. What Dietary Needs Does Meat Sauce for P?sketti Meet?The dietary needs meet for Meat Sauce for P?sketti is Gluten Free |
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