Italian

Nana's Pasta Sauce is for Dinner.

Nana's Pasta Sauce takes 20 minutes to prepare.

Nana's Pasta Sauce takes 150 minutes to cook.

Nana's Pasta Sauce makes 20 servings.

The ingredients for Nana's Pasta Sauce are:

3 - 29 oz cans Tomato Sauce
1 - 29 oz can of Tomato Puree
1 6 oz can of Tomato Paste
2 cloves of garlic, finely chopped
1/2 cup of onion, finely chopped
1 tbsp of fresh parsley chopped
4 to 5 fresh basil leaves chopped
2 tsp of sugar
5 tbsp of vegetable oil

Here is how you make Nana's Pasta Sauce:

In a big stock pot heat oil on medium heat. Put in onion and garlic. Stirring frequently cook until light golden color. Add sauce, puree and paste. Then add parsley, basil and sugar. Season to taste with pepper and salt. Stirring frequently, heat until it boils. Then turn down heat to simmer for about 2 and 1/2 hours. Optional - Nana adds different meat to her sauce. she cooks them in for the flavor. She adds her homemade meatballs, italian sausage, cuts of pork, or beef.This will make enough for about 20 servings. Freeze remaining sauce. Enjoy!Number of Servings: 20Recipe submitted by SparkPeople user JANEYTEE.

The nutritional information for Nana's Pasta Sauce is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 75.9

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 552.4 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 2.2 g
• Protein: 1.9 g

Nana's Pasta Sauce is Italian cuisine.