Italian

Spicy Garden Pasta Sauce is for Dinner.

Spicy Garden Pasta Sauce takes 10 minutes to prepare.

Spicy Garden Pasta Sauce takes 20 minutes to cook.

Spicy Garden Pasta Sauce makes 8 servings.

The ingredients for Spicy Garden Pasta Sauce are:

2 t Extra Virgin Olive Oil
1 Lg Carrot, Diced (89 g)
3/4 c Sliced Mushrooms (53 g)
1/2 t Black Pepper
1 1/2 t Red Pepper Flakes
1 1/2 t Italian Seasoning
1 Lg Stalk Celery, Diced (53 g)
1 Sm Spanish Onion, Diced (124 g)
1/2 c Diced Red Sweet (Bell) Pepper, Diced (72 g)
2 Garlic Cloves, Grated or Chopped to a Paste
3 c Tomato Sauce (1 - 29 oz. Can)

Here is how you make Spicy Garden Pasta Sauce:

Heat a large saucepan over medium heat. Add olive oil, carrot and mushrooms. Cover and cook until carrot is al dente. Add seasonings and stir through, then add celery, onion and bell pepper. Cook just until onion is translucent but not brown. Add garlic, stir and let cook about 15 seconds. Add tomato sauce and stir.Reduce heat and allow to cook for 20 min. Serve hot over pasta.Serving Size: 1/2 cupNumber of Servings: 8Recipe submitted by SparkPeople user JSLATE2K.

The nutritional information for Spicy Garden Pasta Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 57.6

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 434.8 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 2.6 g
• Protein: 1.9 g

Spicy Garden Pasta Sauce is Italian cuisine.

The dietary needs meet for Spicy Garden Pasta Sauce is Vegetarian