Italian

sun dried tomato alfredo pasta sauce (Low carb) takes several minutes to prepare.

sun dried tomato alfredo pasta sauce (Low carb) takes several minutes to cook.

sun dried tomato alfredo pasta sauce (Low carb) makes 4 servings.

The ingredients for sun dried tomato alfredo pasta sauce (Low carb) are:

1 cup heavy cream
3 tablespoons butter
1/2 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
1/4 cup chopped sun-dried tomatoes
salt and pepper to taste

Here is how you make sun dried tomato alfredo pasta sauce (Low carb):

Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not boil. Add mozzarella and Parmesan cheeses, and stir until melted. Stir in the sun-dried tomatoes, and season with salt and pepper. Remove from heat and serve over pastaServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user RCHOBAT.

The nutritional information for sun dried tomato alfredo pasta sauce (Low carb) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 344.3

• Total Fat: 34.7 g
• Cholesterol: 117.6 mg
• Sodium: 289.4 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.4 g
• Protein: 5.9 g

sun dried tomato alfredo pasta sauce (Low carb) is Italian cuisine.

The dietary needs meet for sun dried tomato alfredo pasta sauce (Low carb) is Low Carb