Italian

Chunky Spaghetti Sauce is for Dinner.

Chunky Spaghetti Sauce takes several minutes to prepare.

Chunky Spaghetti Sauce takes 45 minutes to cook.

Chunky Spaghetti Sauce makes 12 servings.

The ingredients for Chunky Spaghetti Sauce are:

2 - 26oz jars of Ragu's Chunky Mama's Special Garden Sauce

1 - 16oz package of ground turkey 93/7

1 - 14.5 oz can of Great Value's Italian diced tomatoes

1 - 10 oz can of diced tomatoes with green chilies

1 - cup of diced onions

1 - tbsp extra virgin olive oil

3 tsp of granulated sugar

2 tsp crushed red pepper flakes

Here is how you make Chunky Spaghetti Sauce:

In large pot, heat extra virgin olive oil on med-high heat. Add onions and sautee until tender and translucent. Add ground turkey and brown until no longer pink. Add both cans of diced tomatoes, sugar and red pepper flakes. Stir until incorporated. Add both jars of sauce and mix. Simmer on med-low to med heat for 30 minutes. Should make close to 12 - 3/4 cup servings.Number of Servings: 12Recipe submitted by SparkPeople user MEAN_CHRISTINE.

The nutritional information for Chunky Spaghetti Sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 176.6

• Total Fat: 6.9 g
• Cholesterol: 26.7 mg
• Sodium: 756.8 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 2.8 g
• Protein: 10.2 g

Chunky Spaghetti Sauce is Italian cuisine.