Italian

Classic Spaghetti Sauce is for Dinner.

Classic Spaghetti Sauce takes 10 minutes to prepare.

Classic Spaghetti Sauce takes 40 minutes to cook.

Classic Spaghetti Sauce makes 8 servings.

The ingredients for Classic Spaghetti Sauce are:

12 oz baked boneless, skinless chicken breast
1 small onion, diced
2 cloves garlic, minced
1 T extra virgin olive oil
1 - 6 oz can tomato paste
2 T. red cooking wine
2 t. granulated sugar
1 t. kosher salt
1/4 t. basil, dried
1/4 t. parsley, dried
1/4 t. marjoram,dried
2 oz parmesan, freshly grated
3/4 c. shredded cheddar

Here is how you make Classic Spaghetti Sauce:

Cut chicken in to bite-sized pieces. Add the chicken, onion, garlic and olive oil to a stock pot. Cook until onion is soft and lightly browned. Add all other ingredients, except cheese. Cover and let simmer for 30 minutes. Add cheese and stir until melted.Serve over pasta.Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user DANIES.

The nutritional information for Classic Spaghetti Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 194.5

• Total Fat: 7.8 g
• Cholesterol: 40.6 mg
• Sodium: 943.0 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 3.7 g
• Protein: 17.4 g

Classic Spaghetti Sauce is Italian cuisine.