Italian

Home-made Tomato Sauce (crock pot) is for Dinner.

Home-made Tomato Sauce (crock pot) takes 10 minutes to prepare.

Home-made Tomato Sauce (crock pot) takes 480 minutes to cook.

Home-made Tomato Sauce (crock pot) makes 6 servings.

The ingredients for Home-made Tomato Sauce (crock pot) are:

2 14.4 oz cans of diced tomato (flavored if desired)
1 sm. can of tomato paste
3 cloves diced garlic
1 small onion chopped
1 green pepper chopped
.5 cup chicken broth
.5 cup dry red wine
2 Tbsp Italian Seasoning

Here is how you make Home-made Tomato Sauce (crock pot):

Mix all ingredients in crock pot. Set to low setting and cook for 8 hours.Serve over whole wheat pasta.Makes 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user VAHUFFMAN.

The nutritional information for Home-made Tomato Sauce (crock pot) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 105.8

• Total Fat: 0.4 g
• Cholesterol: 0.2 mg
• Sodium: 1,380.0 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 3.7 g
• Protein: 2.6 g

Home-made Tomato Sauce (crock pot) is Italian cuisine.