Italian

Natoli's Sunday Sauce is for Dinner.

Natoli's Sunday Sauce takes 30 minutes to prepare.

Natoli's Sunday Sauce takes 180 minutes to cook.

Natoli's Sunday Sauce makes 14 servings.

The ingredients for Natoli's Sunday Sauce are:

28 oz can of tomato puree
58 oz tomato sauce
28 oz crushed tomatoe's
28 oz whole tomatoe's (break up with hands)
2 oz white wine
4 whole basil leaves
4 chopped basil leaves
2 tbsp chopped parsley
1/2 tsp crushed red pepper
1 tbsp olive oil
3/4 cups chopped onion
2 cloves sliced galic
1 tsp salt
1/4 tsp black pepper

Here is how you make Natoli's Sunday Sauce:

In a large sauce pot, saute onions, garlic and crushed red pepper in oil. Add remaining ingredient's.When sauce comes to a soft boil, turn heat to a simmer and simmer for 3 hours, stirring often.Number of Servings: 14Recipe submitted by SparkPeople user TJN722.

The nutritional information for Natoli's Sunday Sauce is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 109.4

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,085.9 mg
• Total Carbs: 22.1 g
• Dietary Fiber: 5.2 g
• Protein: 3.6 g

Natoli's Sunday Sauce is Italian cuisine.