Italian

Penne with Vodka and Spicy Tomato-Cream Sauce is for Dinner.

Penne with Vodka and Spicy Tomato-Cream Sauce takes several minutes to prepare.

Penne with Vodka and Spicy Tomato-Cream Sauce takes several minutes to cook.

Penne with Vodka and Spicy Tomato-Cream Sauce makes 6 servings.

The ingredients for Penne with Vodka and Spicy Tomato-Cream Sauce are:

2 Tbsp Olive oil
3 garlic cloves minced
1/2 tsp crushed red pepper flakes
sea salt
One 28 oz can crushed tomatoes
1 lb penne pasta
2 Tbsp vodka
1 cup half and half
1/4 cup snipped fresh parsley.

Here is how you make Penne with Vodka and Spicy Tomato-Cream Sauce:

In large unheated skillet, combine the oil, garlic, pepper and a pinch of salt. cook until garlic is golden 2 minutes or so. Add crushed tomatoes, stir to blend and simmer about 15 minutes until thickened. Meanwhile, cook pasta and drain.Add the drained pasta to the tomato sauce. Toss. Add the vodka, toss again, add the half and half and toss. Cover turn off the heat and let rest for 1 minute to allow the pasta to absorb the sauce. Add the parsley and toss again. Transfer to 6 warmed shallow soup bowls and serve immediately.Six servingsNumber of Servings: 6Recipe submitted by SparkPeople user JLHORLANDO.

The nutritional information for Penne with Vodka and Spicy Tomato-Cream Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 429.1

• Total Fat: 10.5 g
• Cholesterol: 14.9 mg
• Sodium: 473.5 mg
• Total Carbs: 65.7 g
• Dietary Fiber: 1.7 g
• Protein: 10.7 g

Penne with Vodka and Spicy Tomato-Cream Sauce is Italian cuisine.