Italian

Vegetable Herb Sauce is for Dinner.

Vegetable Herb Sauce takes 8 minutes to prepare.

Vegetable Herb Sauce takes 10 minutes to cook.

Vegetable Herb Sauce makes 3 servings.

The ingredients for Vegetable Herb Sauce are:

1/4 c olive oil
1-2 tbsp onion, minced
1 clove garlic, minced
1/4-1/2 zucchini, chopped
1/2 Roma tomato, minced
~2 tbsp (3-5 leaves) fresh basil
Pinch of salt
1/4 tsp black pepper

Here is how you make Vegetable Herb Sauce:

In a medium saucepan, saute onions and garlic in olive oil on medium heat. Meanwhile, chop the zucchini and mince the tomato and basil. When the onions and garlic are done, take the saucepan off the heat and add in the vegetables, basil, and salt and pepper (to taste). Enjoy!Serving Size:?makes about 3-4 servingsNumber of Servings: 3Recipe submitted by SparkPeople user CARAMELIZED.

The nutritional information for Vegetable Herb Sauce is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 168.2

• Total Fat: 18.1 g
• Cholesterol: 0.0 mg
• Sodium: 53.4 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.6 g
• Protein: 0.4 g

Vegetable Herb Sauce is Italian cuisine.