Italian

Garden Veggie Spaghetti Sauce is for Dinner.

Garden Veggie Spaghetti Sauce takes 5 minutes to prepare.

Garden Veggie Spaghetti Sauce takes 120 minutes to cook.

Garden Veggie Spaghetti Sauce makes 8 servings.

The ingredients for Garden Veggie Spaghetti Sauce are:

1 TBS. Olive Oil
1 Can Crushed Tomatoes, 28oz.
1 Can Tomato Sauce, 15oz.
1 Can Diced Tomatoes, 15oz. (Optional)
1/2 Green Bell Pepper, Diced
1/2 Red Bell Pepper, Diced
1 Small Yellow Onion, Diced
2 Cloves of Garlic, Minced
1 Teas. Salt
1 Teas. Sugar
1 Teas. Dried Basil
1 Teas. Dried Oregano
1 Teas. Dried Italian Herb Blend
2 Teas. Garlic Powder

Here is how you make Garden Veggie Spaghetti Sauce:

Makes 8 servingsSaute onion, red pepper, green pepper in olive oil. When tender and brightly colored add minced garlic. Cook for 30 more seconds, until garlic becomes fragrant. Add all other ingredients and stir. Bring to a boil and then reduce heat to simmer for at least 2 hours stirring occasionally. Serve over your favorite noodles. Number of Servings: 8Recipe submitted by SparkPeople user EMMB87.

The nutritional information for Garden Veggie Spaghetti Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 77.6

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 743.4 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 3.3 g
• Protein: 2.7 g

Garden Veggie Spaghetti Sauce is Italian cuisine.

The dietary needs meet for Garden Veggie Spaghetti Sauce is Low Fat