The recipe Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce

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Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce!

Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce

Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce Recipe
Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce

Inspired by Gina, from SkinnyTaste

What Course Is Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce?

Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce is for Dinner.


How Long Does Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce Recipe Take To Prepare?

Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce takes 5 minutes to prepare.


How Long Does Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce Recipe Take To Cook?

Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce takes 10 minutes to cook.


How Many Servings Does Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce Recipe Make?

Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce makes 4 servings.


What Are The Ingredients For Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce Recipe?

The ingredients for Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce are:

8 oz pasta (we used Barilla Veggie Farfalle?also known as Bowties)
1 bunch thin asparagus, tough ends removed
6 oz Baby Bellas, sliced
1 1/2 cups homemade marinara sauce
1/4 cup grated Parmesan, Romano, and Asiago cheese (we use the Kraft blend)
Crushed Red Pepper to taste
Mrs. Dash Garlic & Herb and pepper to taste


How Do I Make Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce?

Here is how you make Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce:

Boil about 4 inches of water in a large pot, when boiling add asparagus and cook about 2 to 3 minutes, or until tender crisp. Drain and chop into small bite sized pieces. Quickly saut? bellas in pan, using PAM Olive Oil.Meanwhile, bring a large pot of salted water to a boil (you can use the same pot from the asparagus not to dirty too many dishes). Cook pasta according to package directions for al dente. While pasta is cooking, in a medium saucepan heat 1-1/2 cups marinara sauce. Drain pasta and RESERVE a cup of the pasta water. Return pasta back to the pot and toss with marinara, asparagus, bellas, grated cheese, Mrs. Dash and pepper and a 1/4 cup of the pasta water or as needed to loosen the sauce. Divide between four bowls and top with fresh pepper and more grated cheese if desired. Serving Size: Makes 4 individual servings (about 1 1/2 cups each).Number of Servings: 4Recipe submitted by SparkPeople user A_MASSIE.


What's The Nutritional Info For Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce?

The nutritional information for Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 283.2
  • Total Fat: 3.7 g
  • Cholesterol: 6.3 mg
  • Sodium: 332.0 mg
  • Total Carbs: 51.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 13.2 g

What Type Of Cuisine Is Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce?

Veggie Bowties with Asparagus, Baby Bellas, and Marinara Sauce is Italian cuisine.


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