Italian

italian sausage bowl is for Dinner.

italian sausage bowl takes 20 minutes to prepare.

italian sausage bowl takes 45 minutes to cook.

italian sausage bowl makes 6 servings.

The ingredients for italian sausage bowl are:

2 lbs fresh Chicken Sausage links, mix and match favors.
.5lb peppered Bacon, cut into pieces
1 large Onions, raw, diced
2 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers), diced
12 oz serving Baby Bella Mushrooms, chopped
large bin Spinach, fresh, roughtly cut
5 serving Clove of Garlic (by BCOH1478), crushed
3 cup Meijer all natural pasta sauce, chunky three cheese (by BALEGALEAGLE)
8 oz Provolone Cheese, in 6 large slices
1.5 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry

Here is how you make italian sausage bowl:

Cook the sausage links on a skillet, or a grill for more flavor, until mostly done, it's ok if there's a little pink in the middle. Let rest then slice.in a large pot, cook the bacon pieces until the fat is rendered, then remove the cooked bacon, leaving the grease.Add the onion and cook a few minutes. Add the bell peppers and garlic, and cook a few minutes, stir in the mushrooms.Add in salt and italian seasonings to taste.Add the spinach a handful at a time, stirring it in and letting it wilt.Stir in the bacon, quinoa, and pasta sauce.bring to a boil and simmer for 20 minutes covered, then 10 minutes uncovered.Divide into 6 oven safe dishes.Top each dish with a slice of provolone cheese, and place in a broiler util the cheese melts and begins to brown.Serving Size: 6 hearty large bowlsNumber of Servings: 6Recipe submitted by SparkPeople user BIGGP300.

The nutritional information for italian sausage bowl is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 851.9

• Total Fat: 38.2 g
• Cholesterol: 156.9 mg
• Sodium: 2,381.6 mg
• Total Carbs: 71.7 g
• Dietary Fiber: 9.8 g
• Protein: 61.2 g

italian sausage bowl is Italian cuisine.