Italian

Pasta Fagioli soup is for Dinner.

Pasta Fagioli soup takes 20 minutes to prepare.

Pasta Fagioli soup takes 240 minutes to cook.

Pasta Fagioli soup makes 6 servings.

The ingredients for Pasta Fagioli soup are:

Chicken broth, ground turkey, diced tomatoes, zucchini, garlic, pasta, black pepper

Here is how you make Pasta Fagioli soup:

Cook ground turkey, then add ingredients (except pasta) to slow cooker for about 4 hours on low; add pasta about 30 mins before servingServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JWALSH67.

The nutritional information for Pasta Fagioli soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 280.2

• Total Fat: 1.4 g
• Cholesterol: 46.7 mg
• Sodium: 1,378.6 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 5.7 g
• Protein: 29.2 g

Pasta Fagioli soup is Italian cuisine.

The dietary needs meet for Pasta Fagioli soup is Lactose Free