Italian

Italian Potato Soup is for Soup.

Italian Potato Soup takes 20 minutes to prepare.

Italian Potato Soup takes 60 minutes to cook.

Italian Potato Soup makes 3 servings.

The ingredients for Italian Potato Soup are:

1/4 cup heavy cream
2 3/4 cups chicken broth
1/2 pound spicy Italian sausage
1 medium russet potato
2 cups chopped kale
1/4 tsp. salt
1/4 tsp. crushed red pepper flakes

Here is how you make Italian Potato Soup:

Cook the sausage in skillet. Combine the chicken stock and heavy cream in pot over medium heat. Add sausage to the soup. Slice the potato into thin slices and then quarter the slices. Add the slices to the soup. Add the chopped kale. Add the salt and red pepper to the soup. Let the soup simmer for about 1 hour. Stir the soup occasionally.3 servings as an entree. Can be 4 smaller servings.Number of Servings: 3Recipe submitted by SparkPeople user EEYOREAMA.

The nutritional information for Italian Potato Soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 486.0

• Total Fat: 34.5 g
• Cholesterol: 89.2 mg
• Sodium: 2,240.7 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 3.3 g
• Protein: 24.5 g

Italian Potato Soup is Italian cuisine.