Italian

Benji's meat and spaghetti is for Dinner.

Benji's meat and spaghetti takes 5 minutes to prepare.

Benji's meat and spaghetti takes 30 minutes to cook.

Benji's meat and spaghetti makes 1 servings.

The ingredients for Benji's meat and spaghetti are:

4.0 oz Ground beef, lean
1.0 cup Spaghetti, cooked without added salt (pasta)
0.5 cup hunts diced tomatoes
0.25 cup Hunt's Tomato Sauce, no salt added

Here is how you make Benji's meat and spaghetti:

Bring pot of water to a boil Then put in spaghetti until done. When done drain and rinse. Brown the meat while spaghetti cooks. Drain meat when done. Add 2 15 ounce cans of no salt sauce in pan along with the diced tomatoes (1 can) and bring to just under a boil. Add all three together and enjoy.Serving Size: 1 cup servingNumber of Servings: 1.0Recipe submitted by SparkPeople user BENJIHALL.

The nutritional information for Benji's meat and spaghetti is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 565.4

• Total Fat: 24.7 g
• Cholesterol: 85.1 mg
• Sodium: 294.2 mg
• Total Carbs: 53.2 g
• Dietary Fiber: 5.5 g
• Protein: 30.2 g

Benji's meat and spaghetti is Italian cuisine.