Italian

Stacy's Stuffed Shells is for Dinner.

Stacy's Stuffed Shells takes 25 minutes to prepare.

Stacy's Stuffed Shells takes 45 minutes to cook.

Stacy's Stuffed Shells makes 6 servings.

The ingredients for Stacy's Stuffed Shells are:

24 Jumbo Pasta Shells
15 oz can of Hunts Tomato Sauce
1c Fiber One Cottage Cheese
4 oz Kraft Mozzarella Low-Moisture Part Skim Shredded Cheese
3 Tbsp Great Value Parmesan Cheese
1/4 cup Great Value Liquid egg
8oz Jennie-o Ground Turkey - Italian Seasoning
1 small onion diced
1 glove garlic
1 Tbsp of Italian Seasoning

Here is how you make Stacy's Stuffed Shells:

Cook Jumbo Shells according to package.Spray botttom of frying pan with Pam cooking spray.Sautee onion and garlic until soft.Add ground turkey and brown.In a seperate small pan mix tomato sauce and italian seasoning.when turkey is brown add tomato sauce mixture.In seperate bowl mix cottage cheese, parmesan cheese, egg and mozzarella cheese.Put 1/4 cup sauce in bottom of baking dish.Drain shells and fill with cottage cheese mixture with one tablespoon of mixture for each shell.Drizzle rest of sauce over shells and bake at 350 degrees for 45 min.Let Stand 15 min after removing from ovenNumber of Servings: 6Recipe submitted by SparkPeople user DAVINA2006.

The nutritional information for Stacy's Stuffed Shells is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 255.0

• Total Fat: 8.2 g
• Cholesterol: 19.2 mg
• Sodium: 408.3 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 6.7 g
• Protein: 22.5 g

Stacy's Stuffed Shells is Italian cuisine.