Italian

Hearty Garlic Turkey Tenderloin is for Dinner.

Hearty Garlic Turkey Tenderloin takes several minutes to prepare.

Hearty Garlic Turkey Tenderloin takes several minutes to cook.

Hearty Garlic Turkey Tenderloin makes 4 servings.

The ingredients for Hearty Garlic Turkey Tenderloin are:

* *Honeysuckle Homestyle Turkey Breast Tenderloin, 24 oz (2 pcs) (remove)
* Garlic, minced ,4 tsp (remove)
* Paprika, 2 tbsp (remove)
* Basil, 2 tbsp (remove)
* Pepper, black, 1 tbsp (remove)
* *Onion powder, 3 tsp (remove)
* Chili powder, 1 tsp (remove)
* *French's Hearty Deli Brown Mustard, 2 tsp (remove)

Here is how you make Hearty Garlic Turkey Tenderloin:

Make dry rub with the paprika, basil pepper , chili powder and pepperrub each tenderlion with minced garlicSprinkle dry rub mix on top of each tenderloinSpread mustard ontop of tenderloinWrap each tenderloin with Reynolds no stick foilBake or grill at 400 degrees for 40 minutes or until temperature reaches 170Let rest for 10 minutesEnjoyNumber of Servings: 4Recipe submitted by SparkPeople user MIDGAMER.

The nutritional information for Hearty Garlic Turkey Tenderloin is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 158.6

• Total Fat: 3.6 g
• Cholesterol: 50.0 mg
• Sodium: 519.8 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 2.1 g
• Protein: 22.1 g

Hearty Garlic Turkey Tenderloin is Italian cuisine.