Italian

Tasty Turkey Meatballs is for Dinner.

Tasty Turkey Meatballs takes 20 minutes to prepare.

Tasty Turkey Meatballs takes 30 minutes to cook.

Tasty Turkey Meatballs makes 6 servings.

The ingredients for Tasty Turkey Meatballs are:

1 lb ground turkey
1 cup dry, seasoned bread crumbs
1 large egg, slightly beaten
1/2 cup grated parmesan cheese
2 tbsp freshly chopped parsley

Here is how you make Tasty Turkey Meatballs:

Preheat the oven to 375. Spray a baking sheet with nonstick spray and set aside.In a large bowl, combine all the ingredients. Do not overmix. I use a fork to "fluff" the mixture, which sufficiently mixes it without overmixing, which can cause dryness.Make your meatballs about the size of a ping pong ball. (You can make them larger or smaller, depending on what you want, but you'll want to adjust the cooking time.) I use a small cookie scoop to help me keep the meatballs all the same size. Place on the baking sheet and bake them at 375 for 30-35 minutes, turning the meatballs after about 20 minutes through the cooking time.This recipe makes about 25-30 meatballs, depending on the size you make. The nutritional facts are set for a 5-meatballs-per-person portion.Number of Servings: 6Recipe submitted by SparkPeople user ABBYC613.

The nutritional information for Tasty Turkey Meatballs is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 234.8

• Total Fat: 9.8 g
• Cholesterol: 95.8 mg
• Sodium: 576.4 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 1.0 g
• Protein: 22.1 g

Tasty Turkey Meatballs is Italian cuisine.