Italian

Turkey Parmasean Meatballs is for Dinner.

Turkey Parmasean Meatballs takes 15 minutes to prepare.

Turkey Parmasean Meatballs takes 15 minutes to cook.

Turkey Parmasean Meatballs makes 24 servings.

The ingredients for Turkey Parmasean Meatballs are:

1 egg
1 1/4 lbs ground turkey
1 T onion powder
1 T dried parsley
1 1/2 t minced garlic
1 t dried basil
1 t dried oregano
1 t salt
1/2 t black pepper
1/2 c finely grated parmasean cheese

Here is how you make Turkey Parmasean Meatballs:

mix all ingredients gently. Using a #40 scoopp portion out 24 meatballs into a mini muffin pan. Bake @ 350 for 15 minutes.I am using 1 meatball per serving so calculate up if you have more than 1. :)Number of Servings: 24Recipe submitted by SparkPeople user KRISTA36.

The nutritional information for Turkey Parmasean Meatballs is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 41.5

• Total Fat: 2.1 g
• Cholesterol: 26.4 mg
• Sodium: 137.6 mg
• Total Carbs: 0.4 g
• Dietary Fiber: 0.1 g
• Protein: 5.2 g

Turkey Parmasean Meatballs is Italian cuisine.