Italian

Turkey Sausage Penne Pasta is for Dinner.

Turkey Sausage Penne Pasta takes 15 minutes to prepare.

Turkey Sausage Penne Pasta takes 60 minutes to cook.

Turkey Sausage Penne Pasta makes 15 servings.

The ingredients for Turkey Sausage Penne Pasta are:

2 large turkey sausages
2 cans diced Italian tomatoes
2 small cans tomato paste
1 tsp salt
1 tsp pepper
1 tbsp minced garlic
1 tbsp dill
1 tbsp parsley
1 tbsp cilantro
1 tbsp oregano
3 c cool water
1 white onion, chopped
2 boxes penne pasta (I just cooked up one)

Here is how you make Turkey Sausage Penne Pasta:

In a large frying pan slice sausages and brown lightly. Once browned, add salt, pepper, tomatoes, tomato sauce, tomato paste, water, onion, and simmer on low heat for 45 minutes. After 30 minutes, add oregano, cilantro, garlic, dill and parsley. After sauce begins to simmer, fill a pot with hot salted water and boil penne noodles for 10 minutes or to al dente. Remove pasta, pour into colander to cool, and drain 3 minutes. Serve in large pasta dish;pour sauce over top with some parsley leaves on both sides for impressive presentation. Makes 15 servings Number of Servings: 15Recipe submitted by SparkPeople user WEIMDOG2.

The nutritional information for Turkey Sausage Penne Pasta is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 274.3

• Total Fat: 5.7 g
• Cholesterol: 32.7 mg
• Sodium: 1,263.8 mg
• Total Carbs: 41.1 g
• Dietary Fiber: 4.9 g
• Protein: 15.0 g

Turkey Sausage Penne Pasta is Italian cuisine.