Italian

turkey cacciatore pie is for Dinner.

turkey cacciatore pie takes 10 minutes to prepare.

turkey cacciatore pie takes 40 minutes to cook.

turkey cacciatore pie makes 6 servings.

The ingredients for turkey cacciatore pie are:

1 1/2 lbs or so of ground turkey or chicken
1/2 c bread crumbs
1 egg
1 clove garlic
1 cup chopped onion
1 cup chopped green pepper
2 tsp basil
2 tsp oregano
salt and pepper to taste
1 can of diced tomatoes (14.5 oz can)
1/2 c grated mozzarella
3 tbspns parmesan

Here is how you make turkey cacciatore pie:

PREHEAT OVEN TO 350take the chopped veggies and the garlic and the egg and crumbs and half of each of the seasonings and mix them all in with the ground turkey. press into a 10" pie plate making it fit as if it were a thick pie crust to be filled. bake it for 25 minutes then pull it out and pour off excess liquid.fill the meat "crust" with the 1/2 c of mozzarella then top with the diced tomatoes mixed with the other half of each of the seasonings. Top with the parmesan and bake for another 15 to 20 minutes. Number of Servings: 6Recipe submitted by SparkPeople user AMANDALEEJONES.

The nutritional information for turkey cacciatore pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 244.2

• Total Fat: 10.1 g
• Cholesterol: 111.9 mg
• Sodium: 387.3 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 2.4 g
• Protein: 24.3 g

turkey cacciatore pie is Italian cuisine.