Italian

Penne Bake with Turkey Sausage is for Dinner.

Penne Bake with Turkey Sausage takes several minutes to prepare.

Penne Bake with Turkey Sausage takes several minutes to cook.

Penne Bake with Turkey Sausage makes 4 servings.

The ingredients for Penne Bake with Turkey Sausage are:

8 oz penne pasta
turkey italian sausage, between a 1/4 and 1/2 pound
1 cup marinara sauce
1 can/1 cup tomato sauce
1/2 tsp parsley
1 tsp basil
1/4 tsp black pepper
1/4 tsp red pepper flakes
1/4 cup shredded mozzarella cheese
1/8 cup shredded parmesan cheese

Here is how you make Penne Bake with Turkey Sausage:

Preheat oven to 375 degrees. Prepare large pot with salted water to boil pasta until al dente. Drain and set aside.Slice grilled sausage and set aside. Add marinara, tomato sauce & all spices to the pot and stir occasionally over medium heat for 2-3 minutes. Add back pasta and stir until pasta coated evenly. Continue stirring occasionally for 2-3 minutes over medium heat. Stir in cooked sausage, mozzarella and parmesan cheese.Pour pasta into brownie pan sized baking dish. Bake 20-25 minutes until cheese is bubbly and browned.Number of Servings: 4Recipe submitted by SparkPeople user SLOBINA.

The nutritional information for Penne Bake with Turkey Sausage is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 247.2

• Total Fat: 8.9 g
• Cholesterol: 53.7 mg
• Sodium: 1,214.1 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 2.1 g
• Protein: 15.1 g

Penne Bake with Turkey Sausage is Italian cuisine.