The recipe Ravioli With Vegetables

Made From Scratch Recipes

Ravioli With Vegetables recipe is a Italian Dinner meal that takes 24 minutes to make. If you enjoy Italian for Dinner, you will like Ravioli With Vegetables!

Ravioli With Vegetables

Ravioli With Vegetables Recipe
Ravioli With Vegetables

What Course Is Ravioli With Vegetables?

Ravioli With Vegetables is for Dinner.


How Long Does Ravioli With Vegetables Recipe Take To Prepare?

Ravioli With Vegetables takes 40 minutes to prepare.


How Long Does Ravioli With Vegetables Recipe Take To Cook?

Ravioli With Vegetables takes 24 minutes to cook.


How Many Servings Does Ravioli With Vegetables Recipe Make?

Ravioli With Vegetables makes 1 servings.


What Are The Ingredients For Ravioli With Vegetables Recipe?

The ingredients for Ravioli With Vegetables are:

1 c onion chopped
1 c carrots sliced
1 c zucchini sliced
1 c mushrooms sliced
1 c broccoli chopped
1/2 c sun dried tomatoes
1 c black beans
4 cloves garlic minced
2 c chicken broth
13 oz bite size ravioli
2 tsp dried basil


How Do I Make Ravioli With Vegetables?

Here is how you make Ravioli With Vegetables:

prepare all vegetables, garlic and onion. Spray pot and add vegetables. cook 10 minutes. Add broth and basil and cook for 10 minutes.Meanwhile boil water for ravioli. When water boils add ravioli and cook for 4 minutes.Serving Size: 14 pieces of ravioli 1 c vegetablesNumber of Servings: 1Recipe submitted by SparkPeople user HARRIETT14.


What's The Nutritional Info For Ravioli With Vegetables?

The nutritional information for Ravioli With Vegetables is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 821.5
  • Total Fat: 12.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 3,284.9 mg
  • Total Carbs: 145.4 g
  • Dietary Fiber: 35.0 g
  • Protein: 45.0 g

What Type Of Cuisine Is Ravioli With Vegetables?

Ravioli With Vegetables is Italian cuisine.


What Dietary Needs Does Ravioli With Vegetables Meet?

The dietary needs meet for Ravioli With Vegetables is Vegetarian


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