The recipe Venison goulash

Made From Scratch Recipes

Venison goulash recipe is a Italian Dinner meal that takes 25 minutes to make. If you enjoy Italian for Dinner, you will like Venison goulash!

Venison goulash

Venison goulash Recipe
Venison goulash

Deer meat food

What Course Is Venison goulash?

Venison goulash is for Dinner.


How Long Does Venison goulash Recipe Take To Prepare?

Venison goulash takes 10 minutes to prepare.


How Long Does Venison goulash Recipe Take To Cook?

Venison goulash takes 25 minutes to cook.


How Many Servings Does Venison goulash Recipe Make?

Venison goulash makes 10 servings.


What Are The Ingredients For Venison goulash Recipe?

The ingredients for Venison goulash are:

12.0 oz Barilla Elbow Macaroni
16.0 oz Venison, ground
4.5 cup Campbell's Condensed Tomato Soup, 1 cup(water added), 1/2 cup condensed soup alone
3.0 serving Tomatoes, Roma small (2-2.5" diameter; whole)


How Do I Make Venison goulash?

Here is how you make Venison goulash:

Stove top Serving Size: 1.5 cupsNumber of Servings: 10.0Recipe submitted by SparkPeople user TABATHA_CAIN.


What's The Nutritional Info For Venison goulash?

The nutritional information for Venison goulash is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 292.4
  • Total Fat: 4.4 g
  • Cholesterol: 44.4 mg
  • Sodium: 675.9 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 18.3 g

What Type Of Cuisine Is Venison goulash?

Venison goulash is Italian cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day