Italian

Whole Wheat Biscotti w/ Almonds and Craisins is for Dessert.

Whole Wheat Biscotti w/ Almonds and Craisins takes 10 minutes to prepare.

Whole Wheat Biscotti w/ Almonds and Craisins takes 60 minutes to cook.

Whole Wheat Biscotti w/ Almonds and Craisins makes 24 servings.

The ingredients for Whole Wheat Biscotti w/ Almonds and Craisins are:

* Vegetable oil, for baking sheet
* 3/4 cup whole wheat flour, spooned and leveled
* 1/2 cup all-purpose flour, spooned and leveled, plus more for work surface
* 1/3 cup sugar
* 1 teaspoon baking powder
* 1/4 teaspoon salt
* 1/2 cup sliced almonds
* 1/4 cup craisins
* 2 large eggs
* 1 teaspoon pure vanilla extract

Here is how you make Whole Wheat Biscotti w/ Almonds and Craisins:

Makes 24 biscotti Preheat oven to 350 degrees. Brush a baking sheet with oil; set aside. In a medium bowl, whisk together flours, sugar, baking powder, and salt; stir in almonds and craisins. Set aside.In a small bowl, whisk together eggs and vanilla. Add to flour mixture; stir just until combined.On a lightly floured surface, with floured hands, pat dough into a loaf about 1 inch thick, 2 1/2 inches wide (and about 7 inches long); transfer to baking sheet. Bake until risen and firm, 20 to 25 minutes; cool completely on sheet. Reduce oven temperature to 300 degrees.Place loaf on a cutting board, and using a serrated knife, cut diagonally into 1/4 inch-thick slices; place slices in a single layer on sheet. Bake, turning once, until dried and slightly golden, 25 to 30 minutes; cool completely. Store in an airtight container at room temperature up to 1 month.Number of Servings: 24Recipe submitted by SparkPeople user ANGELISSIMA.

The nutritional information for Whole Wheat Biscotti w/ Almonds and Craisins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 55.3

• Total Fat: 1.5 g
• Cholesterol: 18.2 mg
• Sodium: 51.3 mg
• Total Carbs: 9.1 g
• Dietary Fiber: 0.9 g
• Protein: 1.7 g

Whole Wheat Biscotti w/ Almonds and Craisins is Italian cuisine.

The dietary needs meet for Whole Wheat Biscotti w/ Almonds and Craisins is Low Fat