Kids

Home Cooked Pinto Beans is for Dinner.

Home Cooked Pinto Beans takes 5 minutes to prepare.

Home Cooked Pinto Beans takes 9 minutes to cook.

Home Cooked Pinto Beans makes 8 servings.

The ingredients for Home Cooked Pinto Beans are:

One 1lb bag of pinto beans
Three slices of farmland cooked ham lunch meat
Three cups of frozen pick sweet seasoning blend

Seasoning I like:
2 tsp salt
1 tsp black pepper
1 tsp sage
1 tsp celery seed
2 tsp cumin
2 tsp Tony's Cajun Seasoning

Here is how you make Home Cooked Pinto Beans:

This is a slow cooker recipe- put beans in slow cooker- add enough water to cover beans and turn the pot on high-add your frozen seasoning blend ( you can also chop your own onion, celery, and bell pepper) - dice up your ham and add it to the pot as wellSeason to tasteTry to keep the water level just above the beans, ad stir occasionally after about 7 hours turn the pot to low and cook for another two hours. Serve over rice or eat by them selves either way is good. Serving Size: Eight 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user EDENBRONZE.

The nutritional information for Home Cooked Pinto Beans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 166.1

• Total Fat: 0.0 g
• Cholesterol: 3.8 mg
• Sodium: 146.1 mg
• Total Carbs: 42.9 g
• Dietary Fiber: 10.4 g
• Protein: 15.9 g

The dietary needs meet for Home Cooked Pinto Beans is Low Fat