Kids

Baked macaroni and cheese is for Dinner.

Baked macaroni and cheese takes 30 minutes to prepare.

Baked macaroni and cheese takes 20 minutes to cook.

Baked macaroni and cheese makes 4 servings.

The ingredients for Baked macaroni and cheese are:

8 oz elbow macaroni
4 Tbsp butter
5 slices whole wheat bread, cubed
1 medium onion, minced
1 Tbsp flour
1 tsp salt
1/4 tsp ground mustard
1/8 tsp pepper
1 1/2 Cups skim milk
8 oz extra sharp cheddar cheese, shredded

Here is how you make Baked macaroni and cheese:

1. Melt 1/2 of butter. Stir bread cubes in butter and set aside.2. Preheat oven to 350. Cook macaroni. Grease 2 qt. baking dish with cooking spray.3. In 2 qt. saucepan over medium heat, melt remaining buter, add onion and cook until tender. Blend in four, mustard, pepper and salt. Stir in milk. Cook, stirring, until thickened. Remove from heat and stir in cheese.4. Place macaroni in baking dish and pour over cheese mixture. Mix until well blended.5. Place bread cubes on top. Bake uncovered for 20 minutes.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JRHARTMANN.

The nutritional information for Baked macaroni and cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 701.3

• Total Fat: 27.6 g
• Cholesterol: 72.4 mg
• Sodium: 1,398.4 mg
• Total Carbs: 81.0 g
• Dietary Fiber: 5.5 g
• Protein: 29.8 g

The dietary needs meet for Baked macaroni and cheese is Vegetarian