Kids

Cheesy Chicken Cups is for Dinner.

Cheesy Chicken Cups takes 10 minutes to prepare.

Cheesy Chicken Cups takes 13 minutes to cook.

Cheesy Chicken Cups makes 10 servings.

The ingredients for Cheesy Chicken Cups are:

1lb cooked shredded chicken breast
1 can cream mushroom soup
2/3 cup shredded cheese
1- biscuits

Here is how you make Cheesy Chicken Cups:

This recipe makes 10 servingsI would also spray each cupcake pocket with pam so the cups slide out easierPreheat oven to 400.In a large bowl mix chicken, soup and cheese, set aside.In a cupcake pan press one biscuit down into the bottom of one of the cupcake areas. Then stretch up the sides so they form a cup. Repeat with each biscuit.Place about a tbsp or so of chicken mixture into each biscuit cup.Place in oven for 12-15 minutes.Number of Servings: 10Recipe submitted by SparkPeople user TAYLOR1907.

The nutritional information for Cheesy Chicken Cups is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 118.9

• Total Fat: 4.8 g
• Cholesterol: 10.2 mg
• Sodium: 542.6 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 0.4 g
• Protein: 5.2 g