The recipe Whole Wheat Green Chicken Enchiladas

Made From Scratch Recipes

Whole Wheat Green Chicken Enchiladas recipe is a Mexican Dinner meal that takes 20 minutes to make. If you enjoy Mexican for Dinner, you will like Whole Wheat Green Chicken Enchiladas!

Whole Wheat Green Chicken Enchiladas

Whole Wheat Green Chicken Enchiladas Recipe
Whole Wheat Green Chicken Enchiladas

I've taken my original recipe and made it healthier! This is sure to please everyone in your family!

Whole Wheat Green Chicken Enchiladas

What Course Is Whole Wheat Green Chicken Enchiladas?

Whole Wheat Green Chicken Enchiladas is for Dinner.


How Long Does Whole Wheat Green Chicken Enchiladas Recipe Take To Prepare?

Whole Wheat Green Chicken Enchiladas takes 30 minutes to prepare.


How Long Does Whole Wheat Green Chicken Enchiladas Recipe Take To Cook?

Whole Wheat Green Chicken Enchiladas takes 20 minutes to cook.


How Many Servings Does Whole Wheat Green Chicken Enchiladas Recipe Make?

Whole Wheat Green Chicken Enchiladas makes 12 servings.


What Are The Ingredients For Whole Wheat Green Chicken Enchiladas Recipe?

The ingredients for Whole Wheat Green Chicken Enchiladas are:

Cooking Spray
3 boneless skinless chicken breast halves
2 C instant brown rice
1(28 oz) can green chile enchilada sauce
1half(10.5oz) can cream of mushroom condensed soup
1(4oz) can sliced mushrooms, drained
1(2.5 oz) can sliced olives, drained
12 whole wheat or multi-grain flour tortillas
1 1/3 C colby jack shredded cheese
sour cream(optional)
salsa(optional)


How Do I Make Whole Wheat Green Chicken Enchiladas?

Here is how you make Whole Wheat Green Chicken Enchiladas:

Makes 12 servingsPreheat oven to 350 degrees F. Spray 10-inch skillet with cooking spray and heat on medium. Cook chicken until browned and juices run clear, about 20 minutes, turning over halfway through cook time. Meanwhile, prepare rice according to box directions. Transfer to a large bowl. Add half of green enchilada sauce, cream of mushroom soup, olives, mushrooms. Mix thoroughly. Remove cooked chicken from pan and place on cutting board to rest for 5 minutes. Chop into 1/2 inch pieces or shred. Add to rice mixture. Stir everything evenly. Place about 1/2 C mixture in a tortilla and roll. Place in 9 X 13 glass casserole pan. You'll need 2 pans or a larger one. Repeat with remaining tortillas. Pour remaining green chile sauce over enchiladas. Sprinkle cheese evenly over top. Bake each pan 20-30 minutes until cheese is melted. You can freeze the other pan until ready to reheat. Garnish with sour cream and salsa if desired.Number of Servings: 12Recipe submitted by SparkPeople user SNGLBBY.


What's The Nutritional Info For Whole Wheat Green Chicken Enchiladas?

The nutritional information for Whole Wheat Green Chicken Enchiladas is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 290.3
  • Total Fat: 7.4 g
  • Cholesterol: 27.2 mg
  • Sodium: 879.3 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 14.6 g

What Type Of Cuisine Is Whole Wheat Green Chicken Enchiladas?

Whole Wheat Green Chicken Enchiladas is Mexican cuisine.


What Dietary Needs Does Whole Wheat Green Chicken Enchiladas Meet?

The dietary needs meet for Whole Wheat Green Chicken Enchiladas is Low Fat


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day