Kids

Pumpkin Chocolate Chip Muffins is for Snack.

Pumpkin Chocolate Chip Muffins takes several minutes to prepare.

Pumpkin Chocolate Chip Muffins takes several minutes to cook.

Pumpkin Chocolate Chip Muffins makes 60 servings.

The ingredients for Pumpkin Chocolate Chip Muffins are:

2C Flour
1.5C Whole Wheat Flour
2tsp baking powder
2tsp baking soda
1tsp ground cinnamon
1/2tsp ground nutmeg
1/4tsp pumpkin pie spice

4 eggs beaten
1(15oz) can pumpkin(not pumpkin pie mix)
1C canola oil
1c honey
2/3c Water
1 1/2-2C mini chocolate chips

Here is how you make Pumpkin Chocolate Chip Muffins:

Preheat oven to 350 degreesIn large bowl combine first 7 ingredients to make a flour mixture.In seperate bowl combine eggs, pumpkin, oil, honey and water, mix well.Make well in flour mix and pour in pumpkin mix, mix in and fold gently. Fold in chcoolate chips but don't over stir.Spray muffins cups with non stick spray. Fill about 3/4 full. Makes about 60 mini muffins.Cook at 350 degrees for:mini muffins 12 minutesregular muffins 20 minutesNumber of Servings: 60Recipe submitted by SparkPeople user HOLLY5209.

The nutritional information for Pumpkin Chocolate Chip Muffins is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 119.7

• Total Fat: 6.5 g
• Cholesterol: 14.2 mg
• Sodium: 65.5 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 1.3 g
• Protein: 1.4 g