The recipe ALL NATURAL Coconut Mango Smoothy .......

Made From Scratch Recipes

ALL NATURAL Coconut Mango Smoothy ....... recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like ALL NATURAL Coconut Mango Smoothy .......!

ALL NATURAL Coconut Mango Smoothy .......

ALL NATURAL Coconut Mango Smoothy ....... Recipe
ALL NATURAL Coconut Mango Smoothy .......

This is a variation to my orange creamsicle smoothy.

What Course Is ALL NATURAL Coconut Mango Smoothy .......?

ALL NATURAL Coconut Mango Smoothy ....... is for Snack.


How Long Does ALL NATURAL Coconut Mango Smoothy ....... Recipe Take To Prepare?

ALL NATURAL Coconut Mango Smoothy ....... takes several minutes to prepare.


How Long Does ALL NATURAL Coconut Mango Smoothy ....... Recipe Take To Cook?

ALL NATURAL Coconut Mango Smoothy ....... takes several minutes to cook.


How Many Servings Does ALL NATURAL Coconut Mango Smoothy ....... Recipe Make?

ALL NATURAL Coconut Mango Smoothy ....... makes 2 servings.


What Are The Ingredients For ALL NATURAL Coconut Mango Smoothy ....... Recipe?

The ingredients for ALL NATURAL Coconut Mango Smoothy ....... are:

1 cup blue diamond unsweetened Almond and Coconut milk blend 45 calories serving.
1 mango
1 tbs of pure vanilla extract
6 ounce of orange juice.
1 cup or more crushed ice


How Do I Make ALL NATURAL Coconut Mango Smoothy .......?

Here is how you make ALL NATURAL Coconut Mango Smoothy .......:

If using vanilla bean pod. Make a slice down the vanilla pod. take a spoon and scrape out the black beans. Stir into the milk. If using pure vanilla extract add one tablespoon first. Add second if you want sweeter.....reserve 2 ounces of orange juice Then Add all ingredients to blender. blend to desire thickness add 1 cup of ice at a time. pour into glass then top off with 2 ounces of orange juice. enjoy.


What's The Nutritional Info For ALL NATURAL Coconut Mango Smoothy .......?

The nutritional information for ALL NATURAL Coconut Mango Smoothy ....... is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 149.6
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.1 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.8 g

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