The recipe Old-Fashioned Sour Cream Cookies
Old-Fashioned Sour Cream Cookies recipe is a Dessert meal that takes 8 minutes to make. If you enjoy for Dessert, you will like Old-Fashioned Sour Cream Cookies!
Old-Fashioned Sour Cream Cookies
- What Course Is Old-Fashioned Sour Cream Cookies?
- How Long Does Old-Fashioned Sour Cream Cookies Recipe Take To Prepare?
- How Long Does Old-Fashioned Sour Cream Cookies Recipe Take To Cook?
- How Many Servings Does Old-Fashioned Sour Cream Cookies Recipe Make?
- What Are The Ingredients For Old-Fashioned Sour Cream Cookies Recipe?
- How Do I Make Old-Fashioned Sour Cream Cookies?
- What's The Nutritional Info For Old-Fashioned Sour Cream Cookies?
- What Type Of Cuisine Is Old-Fashioned Sour Cream Cookies?
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This sugar cookie recipe is an old Gold Medal Flour recipe. I have used it since my adult children were very small and always made them for their birthday parties at school. They are soft and delicious! What Course Is Old-Fashioned Sour Cream Cookies?Old-Fashioned Sour Cream Cookies is for Dessert. How Long Does Old-Fashioned Sour Cream Cookies Recipe Take To Prepare?Old-Fashioned Sour Cream Cookies takes 30 minutes to prepare. How Long Does Old-Fashioned Sour Cream Cookies Recipe Take To Cook?Old-Fashioned Sour Cream Cookies takes 8 minutes to cook. How Many Servings Does Old-Fashioned Sour Cream Cookies Recipe Make?Old-Fashioned Sour Cream Cookies makes 24 servings. What Are The Ingredients For Old-Fashioned Sour Cream Cookies Recipe?The ingredients for Old-Fashioned Sour Cream Cookies are: 1/4 cup shortening1/4 cup Smart Balance 50/50 stick 1 cup sugar 1 large egg 1 tsp. vanilla 2 2/3 cups white flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1/4 tsp. ground nutmeg 1/2 cup fat free sour cream Sugar (Frosting in NOT included in calculations) How Do I Make Old-Fashioned Sour Cream Cookies?Here is how you make Old-Fashioned Sour Cream Cookies: Heat over to 425 degrees (f). Mix shortening, margarine, 1 cup sugar, the egg and vanilla. Stir in remaining ingredients except sugar. Divide dough into 3 equal parts. Roll each part 1/4 inch thick on lightly floured surface. Cut with 2-inch cookie cutter; sprinkle with sugar (I skip this if I'm frosting them). Place on ungreased cookie sheet. Bake until no imprint remains when touched lightly, 6 to 8 minutes. Makes 2 to 4 dozen cookies, depending on size of cookie cutter. (Frosting is NOT included in calculations)Number of Servings: 24Recipe submitted by SparkPeople user MOMMA_LITTLE.What's The Nutritional Info For Old-Fashioned Sour Cream Cookies?The nutritional information for Old-Fashioned Sour Cream Cookies is:
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