The recipe Frozen Fruit Cups

Made From Scratch Recipes

Frozen Fruit Cups recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Frozen Fruit Cups!

Frozen Fruit Cups

Frozen Fruit Cups Recipe
Frozen Fruit Cups

Healthy alternative to popsicles and expensive frozen fruit bars.

What Course Is Frozen Fruit Cups?

Frozen Fruit Cups is for Snack.


How Long Does Frozen Fruit Cups Recipe Take To Prepare?

Frozen Fruit Cups takes 10 minutes to prepare.


How Long Does Frozen Fruit Cups Recipe Take To Cook?

Frozen Fruit Cups takes several minutes to cook.


How Many Servings Does Frozen Fruit Cups Recipe Make?

Frozen Fruit Cups makes 6 servings.


What Are The Ingredients For Frozen Fruit Cups Recipe?

The ingredients for Frozen Fruit Cups are:

1 large Mango, sliced
2 medium Bananas, sliced
1 pint Strawberries, sliced
1 1/2 cup fresh Peaches, sliced
1/2 cup Almond Milk


How Do I Make Frozen Fruit Cups?

Here is how you make Frozen Fruit Cups:

Puree in blender until smooth. Pour equally into 6 disposable plastic cups, cover with plastic wrap. Poke popsicle sticks or small skewers through plastic wrap into cup. Freeze overnight. For easy removal, dip cup in warm water.Serving Size: Makes 6Number of Servings: 6Recipe submitted by SparkPeople user LBLAKEY.


What's The Nutritional Info For Frozen Fruit Cups?

The nutritional information for Frozen Fruit Cups is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 103.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.4 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.4 g

What Dietary Needs Does Frozen Fruit Cups Meet?

The dietary needs meet for Frozen Fruit Cups is Vegan


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