Kids

Blueberry Muffins is for Breakfast, Snack.

Blueberry Muffins takes 90 minutes to prepare.

Blueberry Muffins takes 20 minutes to cook.

Blueberry Muffins makes 12 servings.

The ingredients for Blueberry Muffins are:

1 cup of Old Fashioned Oats
1 cup of Fat Free Milk
3/4 cup of Wyman's Fresh Frozen Wild Blueberry's
2 Egg Whites
3/4 cup of Traditionally 100% Whole Wheat Flour
1/2 cup of Splenda Brown Sugar Blend
1 tsp of Baking Powder
1/2 tsp of Baking Soda
1/2 tsp of Salt

Here is how you make Blueberry Muffins:

Put Oats and Milk in bowl and set it aside for 1 hourAfter that has set for an hour then add Blueberry's and the Egg WhitesMix the Flour, Brown Sugar, Baking Powder, Baking Soda, and Salt in a seperate bowl and blend them well together.Add the dry ingredients in with the Oats and mix well.Fill Muffin Cups and bake at 400 degrees for 20 minutes.Number of Servings: 12Recipe submitted by SparkPeople user IMPATIENT20.

The nutritional information for Blueberry Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 100.5

• Total Fat: 0.5 g
• Cholesterol: 0.4 mg
• Sodium: 200.8 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 1.9 g
• Protein: 2.8 g