The recipe Healthy Carrot Muffins
Healthy Carrot Muffins recipe is a Breakfast, Dessert meal that takes 30 minutes to make. If you enjoy for Breakfast, Dessert, you will like Healthy Carrot Muffins!
Healthy Carrot Muffins
- What Course Is Healthy Carrot Muffins?
- How Long Does Healthy Carrot Muffins Recipe Take To Prepare?
- How Long Does Healthy Carrot Muffins Recipe Take To Cook?
- How Many Servings Does Healthy Carrot Muffins Recipe Make?
- What Are The Ingredients For Healthy Carrot Muffins Recipe?
- How Do I Make Healthy Carrot Muffins?
- What's The Nutritional Info For Healthy Carrot Muffins?
- What Type Of Cuisine Is Healthy Carrot Muffins?
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Great, tasty muffin. For my diet, I find that this muffin with yogurt and/or fruit in the morning is a great strart for the day! Kids absolutely LOVE it with cream cheese frosting on top (like a cupcake). Double the recipe to make it into a cake. (2 layers / 9 inch circle OR 9x13 sheet) What Course Is Healthy Carrot Muffins?Healthy Carrot Muffins is for Breakfast, Dessert. How Long Does Healthy Carrot Muffins Recipe Take To Prepare?Healthy Carrot Muffins takes 15 minutes to prepare. How Long Does Healthy Carrot Muffins Recipe Take To Cook?Healthy Carrot Muffins takes 30 minutes to cook. How Many Servings Does Healthy Carrot Muffins Recipe Make?Healthy Carrot Muffins makes 12 servings. What Are The Ingredients For Healthy Carrot Muffins Recipe?The ingredients for Healthy Carrot Muffins are: 1 cups all-purpose flour1 teaspoons baking powder 1 teaspoons baking soda dash teaspoon salt 1.5 teaspoons ground cinnamon 1 cups white sugar 2 eggs 3/4 cup of unsweetened applesauce* 4 cups grated carrots 3/4 cup chopped walnuts* *Applesauce can be replaced with oil for a more traditional carrot cake recipe (more calories/fat). **Walnuts are optional. Remove and save about 30 calories per muffin. How Do I Make Healthy Carrot Muffins?Here is how you make Healthy Carrot Muffins: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan (or spray with nonstick spray). Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside. In a large bowl, mix together the sugar and eggs until thick and pale. Stir in the applesauce, then gradually mix in the sifted dry ingredients. Fold in the carrots and nuts. Seperate into muffin pan (use cupcake paper if you wish) - makes 12 muffins. Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Options: For cake: Bake time is 40 to 45 minutes and you must double the recipe!For a desert option, frost with your favorite Cream Cheese Frosting. Number of Servings: 12Recipe submitted by SparkPeople user TAMATHAK1.What's The Nutritional Info For Healthy Carrot Muffins?The nutritional information for Healthy Carrot Muffins is:
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