The recipe Homemade Pizza with Tortilla Base

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Homemade Pizza with Tortilla Base recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Homemade Pizza with Tortilla Base!

Homemade Pizza with Tortilla Base

Homemade Pizza with Tortilla Base Recipe
Homemade Pizza with Tortilla Base

Use really low fat cheese or reduce cheese content to reduce the calories.

What Course Is Homemade Pizza with Tortilla Base?

Homemade Pizza with Tortilla Base is for Dinner.


How Long Does Homemade Pizza with Tortilla Base Recipe Take To Prepare?

Homemade Pizza with Tortilla Base takes 20 minutes to prepare.


How Long Does Homemade Pizza with Tortilla Base Recipe Take To Cook?

Homemade Pizza with Tortilla Base takes 20 minutes to cook.


How Many Servings Does Homemade Pizza with Tortilla Base Recipe Make?

Homemade Pizza with Tortilla Base makes 2 servings.


What Are The Ingredients For Homemade Pizza with Tortilla Base Recipe?

The ingredients for Homemade Pizza with Tortilla Base are:

1 Tortilla
45grams Tomato Paste
1/4c chopped Onion
1 Chicken Thigh shredded (boned & skinless)
160grams grated Cheese
1 medium Tomato
2 tbsp choppped Bell Pepper
3 tbsp BBQ Sauce
3/4c Pineapple Pieces





How Do I Make Homemade Pizza with Tortilla Base?

Here is how you make Homemade Pizza with Tortilla Base:

1. Preheat oven to 200 degrees celcius.2. Place tortilla on an oven tray.3. Brush the tomato paste on the tortilla.4. Add all the toppings5. Place in oven for approx 20mins. or to your desired crispiness.Makes two servings. Maybe serve with a side salad for dinner.The main calories in this recipe is the cheese so if u cut down or use a different cheese then that will make a difference to the number of calories.Number of Servings: 2Recipe submitted by SparkPeople user CHARLIEBABIE.


What's The Nutritional Info For Homemade Pizza with Tortilla Base?

The nutritional information for Homemade Pizza with Tortilla Base is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 523.1
  • Total Fat: 25.9 g
  • Cholesterol: 28.6 mg
  • Sodium: 1,017.8 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 34.1 g

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